Winter Friday Pizza Nights

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Nothing brings people together like fresh woodfired pizza, fire pits and live music.

Enjoy handcrafted pizzas made from quality ingredients, cooked to perfection in our wood oven, while talented musicians create the perfect soundtrack for the evening.

Relax, connect and savour every bite in a welcoming, vibrant setting.

Pizzas - $26.00 each

Jamon with Fior Di Latte pizza

Semi dried tomato and mozarella pizza

Mushroom pizza with truffle crème

Pepperoni pizza

Nutella pizza

Join us from 6.30pm to 8.30pm at the Pool Bar on:

Friday 24, July 2026

Friday, 7 August 2026

Friday, 21 August 2026

Friday, 4 September 2026

Friday, 18 September 2026

Bookings appreciated for your preferred date. 

Since we’ll be embracing the outdoors, please rug up and we will keep you updated regarding any weather related changes to our plans.

Settle in for a beautifully prepared two course lunch menu.

Each week, our chefs will showcase a rotating feature roast, for you to enjoy with Yorkshire puddings, golden roasted potatoes, broccoli, glazed carrots and cauliflower cheese followed by a comforting dessert to finish your afternoon on a sweet note. 

Whether you're gathering with family, catching up with friends or simply treating yourself, our Sunday Roast is the perfect way to slow down and savour the best of the Barossa.

$55.00 per person

Every Sunday afternoon from 7th June to 30 August 2026

12.00pm to 14.30pm

Accor members receive a complimentary glass of house wine (no further discounts apply)

 
Sunday, 26th July: Sage & Onion Porcetta | Lemon Meringue Tart with Lemon Sorbet

Sunday, 2nd August: Slow Cooked Lamb Shank | Blackberry & Frangipan Tart with Thickened Cream

Sunday, 9th August: Roast Sirloin of Beef | Pear & Cinnamon Crumble with Vanilla Ice Cream

Sunday, 16th August: Sage & Onion Porcetta | Sticky Toffee Pudding

Sunday, 23rd August: Slow Cooked Lamb Shank | Caramelized Apple Crumble with Butterscotch Sauce

Sunday, 30th August: Roast Sirloin of Beef | Lemon Meringue Tart with Lemon Sorbet

Treat Dad to a relaxed afternoon of exceptional food, local flavours and quality family time this Father's Day in The Cellar Kitchen.

Gather around the table and enjoy a Beef and Beer inspired family style lunch showcasing premium South Australian produce:

Tom’s Sourdough with Barossa Ale Butter

Potted Wagyu Beef with Onion and Stout Jam 

Roasted Prawns with House Made Chorizo and Parsley Salad

Glazed Beetroot, Rocket and Horseradish Salad

Stout Aged Rib of Beef with House Made Mustards

Roasted Potatoes, Cinnamon Carrots, Cauliflower Cheese, Yorkshire Puddings, Broccolini

Caramelized Apple and Rehn Bier Ginger Beer Crumble 

Tiramisu – Rehn Bier Stout Infused

Set against the stunning backdrop of the Barossa Valley, it's the perfect way to say thank you to the father figures in your life. Plus, Dad will receive a small gift from the Cellar Kitchen.

Sunday 6 September
12.00pm – 2.30pm
$80 per adult | Children under 12 from the Kids Menu

Accor members receive a complimentary glass of Barossa Beer (no further discounts apply)

Gather your loved ones and leave the cooking to us this Christmas! Join us at The Cellar Kitchen for our much-loved Christmas Day Buffet Lunch, where festive cheer, indulgent flavours, and breathtaking views come together for a truly memorable celebration.

Delight in a generous selection of traditional favourites and seasonal specialties, including succulent roasts, fresh seafood, vibrant salads, and decadent desserts all prepared with the finest local ingredients and served in a warm, welcoming atmosphere.

Relax with a glass of wine in hand, soak up the Barossa sunshine, and enjoy quality time with family and friends without lifting a finger.

Compliment your meal with a glass of premium Barossa Valley wine, a festive cocktail, or a refreshing mocktail. Plus, keep the holiday magic alive with a special visit from Father Christmas, who’ll be stopping by with a gift for the children.

Adults: $220

Children (10–16): $150

Children (9 & under): $70

Accor Explorer: $200

Limited tables available – bookings are essential.

Make this Christmas one to remember at The Cellar Kitchen.

View the sample menu here or click on the link to secure your table today.

It’s time to unwind and leave the organising to our experts in celebration. 

Whether it’s a relaxed team lunch or a festive end of year soirée, Christmas in the Barossa blends seasonal menus, valley views and Barossa warmth for a truly memorable event. 

View our Christmas Function Packages here or call our Sales Team on 08 8524 0000 to discuss your event requirements.