Easter Weekend
Good Friday Dinner Buffet
Take the stress out of your Good Friday with a delicious dinner buffet at The Cellar Kitchen! Let us do the cooking while you and your family relax and enjoy the best views in the Barossa Valley. Indulge in a variety of beautifully prepared dishes featuring fresh, seasonal ingredients, all served in our welcoming and scenic dining space. Book your table now for a hassle-free family dinner to remember!
Friday, 18 April 2025
$120.00 per adult (10% discount for Accor Plus members)
$74.00 per youth aged 12 - 17 years
Children's menu available for kids 11 years and under
Terms & Conditions
Credit card guarantee required for booking
48 hour's notice of cancellation required
Easter Sunday Dinner Buffet
Celebrate Easter Sunday with a delicious dinner buffet at The Cellar Kitchen! Gather your loved ones and savour a mouth-watering selection of dishes crafted from the finest local ingredients, all while soaking in the breathtaking Barossa Valley views. Enjoy a relaxed and welcoming atmosphere where every detail is taken care of, so you can focus on creating unforgettable memories. Reserve your table now for a truly special Easter feast!
Sunday, 20 April 2025
$120.00 per adult (10% discount for Accor Plus members)
$74.00 per youth aged 12 - 17 years
Children's menu available for kids 11 years and under
Terms & Conditions
Credit card guarantee required for booking
48 hour's notice of cancellation required
Celebration Packages
Birthdays, Anniversaries & Gatherings with Family and Friends!
The Cellar Kitchen makes planning easy with our celebration packages! Choose from our
3 Course Shared Style Menu for groups up to 20 people or our Intimate Celebration Package for up to 4 people and leave the rest to us!
Book now by calling the restaurant at 08 8524 0025 or by email at h3026-fb@accor.com